Eatery

Here at GRB, we source the freshest local and seasonably responsible ingredients, combining traditional and haute cooking techniques, while executing a creative and modern take on classic pub fare.
 
Menu is subject to change at any time!
 

Limited reservations available for groups between 10 & 20 people.
For reservation availability, please call 517-962-2427.

Regular Kitchen Hours:

Monday - Thursday: 11:00 - 9:00
Friday: 11:00-10:00
Saturday: 10:00-11:00
Sunday: 10:00 - 8:00

Brunch & Bloody Mary Bar Hours:

Saturday & Sunday: 10:00AM - 2:00PM
 
No separate checks for parties of 10 or more.

STARTERS & SHAREABLES

  • Chronic Fries

    bacon, rosemary, parmesan, balsamic syrup, garlic brown butter 

    GF

    9.00
  • Nachos

    house smoked bbq pulled pork, black beans, white cheddar cheese, scallions, crema, pico de gallo.

    GF

    12.00
  • Bavarian Pretzels

    baked, salted, spicy monkey mouth IPA mustard.

    add pimento beer cheese for $2 

    7.00
  • Smoked Trout Fillet

    Indian Brook rainbow trout, mustard aioli, club crackers

    GF sub crackers with veggies

    12.00
  • Reuben Fritters

    with bacon sauerkraut & russian dressing

    8.00
  • Smoked Trout Dip

    house made smoked trout dip with pickled jalapeno, red onions, and club crackers.

    GF sub crackers with veggies

    12.00
  • Calamari
    breaded calamari with harissa aioli and arugula.
    13.00
  • Pimento Beer Cheese

    with rye bread and celery.

    GF with no rye bread

    8.00
  • Poutine

    fries, cheese curds, smalltown brown gravy, scallions

    +bacon $2
    +pulled pork $4
    + brisket $6

    GF minus gravy

    10.00
  • Pint O' Fries

    traditional twice cooked belgian frites.

    V | GF

    4.00
  • Grilled Asparagus

    Grilled asparagus spears with warm mushroom vinaigrette, goat cheese crumbles, fresh chives, and truffle oil. 

    V | GF

    9.00

SOUPS

  • Smoked Trout Chowder

    smoked trout, bacon, potatoes, cream.

    7.00
  • Soup of the Day

    ask your server or bartender for details.    

    5.00
  • Seasonal Vegetable

    ask server or bartender!

    (CHECK W/ SERVER FOR POSSIBLE GLUTEN FREE OPTION- not guaranteed daily)

    5.00
  • Cream of Asparagus

    creamy asparagu with fresh chives. VEGAN!

    6.00

GREENS

  • Baby Spinach

    dried Michigan cranberries, Salemville bleu cheese, pecans, red onion, rosemary-honey vinaigrette

    + grilled chicken $4
    + okemos shrimp $8

    V | GF

    8.00
  • Caesar

    romaine, parmesan, croutons, creamy caesar dressing.

    + grilled chicken $4
    + okemos shrimp $8

    subtract croutons for a gluten free option.

    8.00
  • Chopped Salad

    romaine lettuce, cucumber, olives, red onion, tomato, bleu cheese, boiled egg, mushrooms, ranch, avocado

    + grilled chicken $4
    + okemos shrimp $8

    V | GF

    13.00
  • Apple Cheddar Salad

    spring mix, aged sharp cheddar, sliced granny smith apples, MI dried cherries, pecans, and MI maple syrup balsamic vinaigrette.

    V | GF

    13.00
  • Shaved Root Salad

    Fresh arugula and herbs, snap peas, shaved golden beets and radish, heirloom carrots, lemon, vinaigrette, and goat cheese.

    V | GF

    12.00

ENTREES

  • Fish & Chips

    cream ale battered wild Alaskan pollock, kennebec fries, slaw, tartar.

    17.00
  • Blackened Perch Tacos

    corn tortilla, slaw, pico de gallo, crema, braised black beans, rice, and chipotle salsa.

    GF

    17.00
  • Spicy Thai Curry Bowl
    + grilled chicken $4
    + okemos shrimp $8
     
    jasmine rice, coconut milk, peppers, mushrooms, tomatoes, yams, cashews, carrots, and asian herbs.
     
    GF
    14.00
  • Mac n' Cheese

    baked elbow macaroni, bechamel, bacon, creamy sharp cheddar, buttery breadcrumbs, caramelized onions.

    omit bacon for vegetarian option. 

    13.00
  • Heart Attack Mac

    baked mac n' cheese, house smoked bbq pulled pork, bacon, pico de gallo, sharp cheddar, and caramelized onion.

    16.00
  • BBQ Beef Brisket
    house smoked bbq beef brisket, coleslaw, mac n cheese, bbq beans, and GRB bbq sauce.
    (GLUTEN FREE OPTION- substitute mac n cheese for side salad.)
    19.00
  • BBQ Pork Shoulder
    house smoked bbq pork, coleslaw, mac n cheese, bbq beans, and GRB bbq sauce.
    (GLUTEN FREE OPTION- substitute mac n cheese for side salad)
    17.00
  • BBQ Tacos
    choose between pork, beef, and veggie.
     
    corn tortilla, sweet onions, cilantro, braised black beans, rice, and chipotle salsa.

    GF
    15.00
  • Mushroom Quesadilla

    Goat cheese spread, aged white cheddar, mushrooms, spinach, and roasted red peppers on a flour tortilla shell.

    13.00
  • Jaeger Schnitzel
    spaetzle, bacon sauerkraut, mushroom, bacon, caramelized onion, and jaeger sauce.
    18.00
  • Chicken Salad Plate

    GRB house chicken salad served with romaine lettuce, tomato, and fresh fruit.

    GF

    10.00
  • Jasmine Rice Bowl

    Jasmine rice with snap peas, carrots, grilled asparagus, sauteed mushrooms, pico de gallo, pineapple, avocado, and fried egg. Topped with cilantro, scallions, nori furikake, and spicy peanut sauce.

    14.00
  • Smoked Ham & English Pea Mac

    Elbow macaroni, bechamel sauce, cheddar jack cheese, diced smoked Dearborn ham, english peas, topped with crispy onions.

    13.00
  • GRB Smoked St. Louis Ribs

    St. Louis style ribs with GRB house tomato BBQ sauce, slaw, and a choice of hand cut kennebec OR sweet potato fries.

    Half rack option available for $17.

    25.00

HANDHELDS

  • The Reuben
    Grobbel's corned beef, swiss, bacon sauerkraut, and spicy russian dressing on house baked jewish rye.
    14.00
  • Classic Burger

    thunder ridge natural beef patty, lettuce, tomato, onion, pickles, and white cheddar on a house baked brioche bun.

    13.00
  • The Grand Bacon Jam Burger

    thunder ridge natural beef patty, bleu cheese sauce, arugula, and sweet n' savory bacon jam on our house baked brioche bun.

    NO SUBSTITUTIONS!

    14.00
  • Black Bean & Barley Burger
    with provolone cheese, avocado, pico de gallo, and lettuce on a house baked brioche bun.

    V
    11.00
  • Sloppy John Burger
    thunder ridge natural beef patty, house smoked bbq pork, bacon, and crispy onions on a house baked brioche bun.
    (GLUTEN FREE OPTION- no brioche bun or crispy onions)
    15.00
  • Smoked Turkey Reuben
    with spicy russian dressing, swiss, and coleslaw on our house baked jewish rye bread.
    (GLUTEN FREE OPTION- no rye bread)
    14.00
  • GRB Fish Sammy

    with fried egg, white cheddar, slaw, and sriracha on a house baked brioche bun.

    13.00
  • The GRB Italian
    GRB's famous Italian hoagie with mortadella, salami, smoked ham, giardiniera, provolone cheese, lettuce, and tomato.
    13.00
  • Grilled Chicken Sammy
    with bacon, cheddar, lettuce, tomato, onion, and jalapeno aioli on a house baked brioche bun.
    (GLUTEN FREE OPTION- no brioche bun)
    13.00
  • BBQ Pastrami Sammy
    house smoked pastrami, GRB bbq sauce, provolone, roasted red peppers, arugula, and jalapeno aioli on house baked jewish rye.
    (GLUTEN FREE OPTION- no rye bread)
    15.00
  • Chicken Caesar Wrap
    marinated grilled chicken, romaine, caesar dressing and parmesan on a flour tortilla.
    12.00
  • BBQ Pork
    house smoked bbq pork, slaw, and GRB bbq sauce on a house baked brioche bun.
    (GLUTEN FREE OPTION- no brioche bun)
    12.00
  • BBQ Beef

    house smoked bbq beef, slaw, and GRB bbq sauce on a house baked brioche bun.

    (GLUTEN FREE OPTION- no brioche bun)

    16.00
  • BBQ Pork Lettuce Wrap

    GRB Smoked BBQ pork wrapped in butter lettuce with coleslaw, pickled radish slivers, and a spicy peanut sauce.

    GF

    13.00
  • Chicken Salad Sandwich

    GRB house chicken salad, lettuce, and tomato on our house baked brioche bun.

    10.00
  • Grand River Grinder

    Smoked black angus beef brisket, swiss cheese, lettuce, tomato, onion, mushroom, giardiniera, jalapeno aioli, and John's Zip sauce on our house baked brioche grinder bun.

    16.00

PIZZAS

  • Mediterranean

    spicy feta spread, mozzarella, spinach, artichokes, olive tapenade, and caramelized onions.

    17.00
  • Rocky Balboa
    classic red sauce, pepperoni, salami, pickled vegetables, parmesan, and mozzarella.
    16.00
  • Piggy Pie
    house smoked bbq pork, bacon, GRB bbq sauce, mozzarella, pineapples, pickled jalapenos and fried onions.
    16.00
  • Brisket Pizza

    Smoked beef brisket pizza topped with caramelized onions, mushrooms, goat cheese, fresh garlic, mozzarella and sarvecchio parmesan cheese, fresh arugula, and truffle oil.

    18.00
  • Chicken Popper
    Smoked chicken thighs, cream cheese sauce, fresh jalapeno, mozzarella cheese, Smoky Hills bacon, and spicy breadcrumbs.
    17.00
  • Pizza Additions
    • grilled chicken $4
    • bacon $2
    • pepperoni $3
    • salami $3
    • anchovies $3
    • mushrooms $3
    • arugula $3
    • artichokes $3
    • olives $3
    • pineapple $2
    • jalapenos $2

KIDS

  • Cheeseburger & Fries

    Served plain.

    (GLUTEN FREE OPTION- no bun)

    6.00
  • Mac n' Cheese
    6.00
  • Noodles and Red Sauce
    6.00
  • Cheese Quesadilla
    5.00
  • Grilled Chicken & Fries

    (GLUTEN FREE)

    6.00

*SWEET STUFF

  • Black Penny Porter Brownie
    with guernsey vanilla ice cream, whipped cream, and caramel.
    7.00
  • Individual Cherry Pie

    with guernsey vanilla ice cream.

    8.00

Brunch

Saturday and Sunday 10AM-2PM

  • Belgian Waffle

    With Macerated Strawberries & Chantilly Cream

    11.00
  • Chicken & Waffles

    Golden Malted Waffles, 2 Fried Chicken Thighs, Finished with Smokey Rosemary Maple Syrup


    (sub Pork & Fried Egg at no extra charge)

    14.00
  • Cinnamon Pecan Pancakes

    Golden malted Pancakes, Cinnamon Spiced Apples, Salted Whiskey Caramel, Bacon butter, with Smokey Rosemary Syrup

    14.00
  • Corned Beef Hash

    1/2 lb. of Corned Beef Hash with Farm Fresh Eggs, Shredded Potato Hash, Grobbel's Corned Beef, Small Town Brown Gravy, Onions, Peppers, Celery, 2 Fried Farm Fresh Eggs, Herbs.

    14.00
  • Eggs Benedict

    House Baked Brioche, Dearborn Ham, Poached Farm Fresh Egg, Hollandaise Sauce, Sauteed Spinach

    12.00
  • GRB Breakfast Plate

    Sliced Dearborn Ham, Home Fries, 2 Farm Fresh Eggs, & House Baked Rye Toast

    12.00
  • GRB Breakfast Sammy

    2 Farm Fresh Eggs, Sharp White Cheddar, a Tomato Slice, and Smokey Hills Bacon OR Ham on our House Baked Brioche Bun.

    11.00
  • Huevos Rancheros

    Corn Tortilla, Fried Farm Fresh Eggs, Braised Black Beans, Sharp Cheddar, Avocado, Crema, Pico De Gallo

    13.00
  • Pork Schnitzel with Fried Eggs

    Pork Schnitzel with 2 Farm Fresh Eggs and Home Fries

    15.00
  • Smoked Brisket & Eggs

    Smoked Beef Brisket, 2 Farm Fresh Eggs, Home Fries, & House Baked Rye Toast

    18.00
  • Breakfast Sides
    • Bacon
    • Ham
    • Egg
    • Rye Toast
    • Brioche Bun
    • Home Fries with Gravy
    2.00ea.
  • Kids Brunch
    • Bacon & Eggs w/ Toast
    • Pancakes
    • Chocolate Chip Pancakes
    • Waffle
    • French Toast
    6.00ea.