Eatery

Here at GRB, we source the freshest local and seasonably responsible ingredients, using traditional cooking techniques, while executing a creative and modern take on classic pub fare.
 
Menu is subject to change at any time!
 


For reservation availability, please call 517-962-2427.

Regular Kitchen Hours:

Monday - Thursday: 11:00 - 9:00
Friday: 11:00-10:00
Saturday: 10:00-10:00
Sunday: 10:00 - 8:00

Brunch & Bloody Mary Bar Hours:

Saturday & Sunday: 10:00AM - 2:00PM
 

STARTERS & SHAREABLES

  • Chronic Fries

    bacon, rosemary, parmesan, balsamic syrup, garlic brown butter 

    GF

    9.00
  • Nachos

    house smoked bbq pulled pork, black beans, white cheddar cheese, scallions, crema, pico de gallo.

    GF

    14.00
  • Bavarian Pretzels

    baked, salted, spicy monkey mouth IPA mustard.

    add pimento beer cheese for $2 

    9.00
  • Reuben Fritters

    with bacon sauerkraut & russian dressing

    8.00
  • Calamari
    breaded calamari with harissa aioli and arugula.
    13.00
  • Pimento Beer Cheese

    with rye bread and celery.

    GF with no rye bread

    8.00
  • Poutine

    fries, cheese curds, smalltown brown gravy, scallions

    +bacon $2
    +pulled pork $4
    + brisket $6

    GF minus gravy

    10.00
  • Pint O' Fries

    traditional twice cooked belgian frites.

    V | GF

    4.00
  • Wing Plate

    10 wings, celery, house bleu cheese sauce, and a choice of house made buffalo or BBQ sauce.

    12.00
  • Appetizer Sampler
    Your choice of four  1/2 portions of the following appetizers:
    -Pimento Beer Cheese w/house baked rye bread and celery.
    -5 smoked wings w/choice of sauce and celery.
    -Fried Brussel Sprouts
    -Poutine
    -Reuben Fritters
    -Pretzels and Pimento Beer Cheese
    -Chronic Fries
    -Sweet Potato Fries
    Substitute Smoked Meats:
    Pulled Pork $2
    Brisket $3
    1/4 Rack Ribs $3
    18.00

SOUPS

  • Smoked Trout Chowder

    smoked trout, bacon, potatoes, cream.

    7.00
  • Soup of the Day

    ask your server or bartender for details.    

    7.00
  • Brisket Chili

    House smoked brisket, tomato, black beans, kidney benas and celery.

    7.00

GREENS

  • Baby Spinach

    dried Michigan cranberries, Salemville bleu cheese, pecans, red onion, rosemary-honey vinaigrette

    + grilled chicken $4
    + pan seared perch $6

    V | GF

    11.00
  • Caesar

    romaine, parmesan, croutons, creamy caesar dressing.

    + grilled chicken $4
    + pan seared perch $6

    subtract croutons for a gluten free option.

    8.00
  • Chopped Salad

    romaine lettuce, cucumber, olives, red onion, tomato, bleu cheese, boiled egg, mushrooms, ranch, avocado

    + grilled chicken $4
    + okemos shrimp $8

    V | GF

    13.00
  • Cobb Salad

    Fresh romaine lettuce, tomato, hardboiled egg, avocado, grilled chicken, bacon, bleu cheese. Tossed in house made ranch dressing.

    16.00
  • Santa Fe Salad

    Romaine lettuce, pico de gallo, black beans, tortilla chips, grilled and blackened chicken and spicy ranch dressing. 

    14.00

ENTREES

  • Fish & Chips

    cream ale battered wild Alaskan pollock, kennebec fries, slaw, tartar.

    17.00
  • Blackened Perch Tacos

    corn tortilla, slaw, pico de gallo, crema, braised black beans, rice, and chipotle salsa.

    GF

    17.00
  • Spicy Thai Curry Bowl
    + grilled chicken $4
     
    jasmine rice, coconut milk, red peppers, red onions, mushrooms, zucchini, squash, tomatoes, cashews, carrots, and asian herbs.
     
    Gluten Free and Vegetarian!
    14.00
  • Mac n' Cheese

    baked elbow macaroni, bechamel, bacon, creamy sharp cheddar, buttery breadcrumbs, caramelized onions.

    omit bacon for vegetarian option. 

    13.00
  • Heart Attack Mac

    baked mac n' cheese, house smoked bbq pulled pork, bacon, pico de gallo, sharp cheddar, and caramelized onion.

    16.00
  • BBQ Beef Brisket
    house smoked bbq beef brisket, coleslaw, mac n cheese, cornbread, and GRB bbq sauce.
    (GLUTEN FREE OPTION- substitute mac n cheese for side salad.)
    19.00
  • BBQ Pork Shoulder
    house smoked bbq pork, coleslaw, mac n cheese, cornbread, and GRB bbq sauce.
    (GLUTEN FREE OPTION- substitute mac n cheese for side salad)
    17.00
  • BBQ Tacos
    choose between pork, beef, and veggie.
     
    corn tortilla, sweet onions, cilantro, braised black beans, rice, and chipotle salsa.

    GF
    15.00
  • Summer Squash Quesadilla

    Aged cheddar cheese, sauteed zucchini and squash, red onion, carrot, and roasted red peppers stuffed into a flour tortilla. 

    13.00
  • Jaeger Schnitzel
    Deep fried breaded pork cutlet, spaetzle, bacon sauerkraut, mushroom, bacon, carmelized onion, and Small Town Brown gravy. 
    18.00
  • GRB Smoked St. Louis Ribs

    St. Louis style ribs with GRB house tomato BBQ sauce, slaw, and a choice of hand cut kennebec OR sweet potato fries.

    Half rack option available for $17.

    25.00
  • Seasonal Veggie Tacos

    Locally sourced squash, zucchini and house made pico de gallo on a corn tortilla. Served with rice, tortilla chips and salsa.

    15.00
  • Grilled Indian Brook Trout

    Grilled trout filet with swiss chard, mushrooms, bacon and lemon caper butter.

    21.00

HANDHELDS

All of our sandwiches are served on brioche buns or Jewish rye bread baked fresh daily.

  • The Reuben
    Grobbel's corned beef, swiss, bacon sauerkraut, and spicy russian dressing on house baked jewish rye.
    14.00
  • Classic Burger

    thunder ridge natural beef patty, lettuce, tomato, onion, pickles, and white cheddar on a house baked brioche bun.

    13.00
  • The Grand Bacon Jam Burger

    All natural beef patty,sweet n' savory bacon jam, Gorgonzola cheese and béchamel blend and arugala on our house baked brioche bun.

    14.00
  • Black Bean & Barley Burger
    with provolone cheese, avocado, pico de gallo, and lettuce on a house baked brioche bun.

    V
    11.00
  • Smoked Turkey Reuben
    with spicy russian dressing, swiss, and coleslaw on our house baked jewish rye bread.
    (GLUTEN FREE OPTION- no rye bread)
    14.00
  • GRB Fish Sammy

    with fried egg, white cheddar, slaw, and sriracha on a house baked brioche bun.

    13.00
  • Grilled Chicken Sammy
    with bacon, cheddar, lettuce, tomato, onion, and jalapeno aioli on a house baked brioche bun.
    (GLUTEN FREE OPTION- no brioche bun)
    13.00
  • BBQ Pastrami Sammy
    house smoked pastrami, GRB bbq sauce, provolone, roasted red peppers, arugula, and jalapeno aioli on house baked jewish rye.
    (GLUTEN FREE OPTION- no rye bread)
    15.00
  • Chicken Caesar Wrap
    marinated grilled chicken, romaine, caesar dressing and parmesan on a flour tortilla.
    12.00
  • BBQ Pork
    house smoked bbq pork, slaw, and GRB bbq sauce on a house baked brioche bun.
    (GLUTEN FREE OPTION- no brioche bun)
    12.00
  • BBQ Beef Brisket

    house smoked bbq beef brisket, slaw, and GRB bbq sauce on a house baked brioche bun.

     

    16.00
  • Grand River Grinder

    Smoked black angus beef brisket, swiss cheese, lettuce, tomato, onion, mushroom, giardiniera, jalapeno aioli, and John's Zip sauce on our house baked brioche grinder bun.

    16.00
  • Phatty Melt

    All natural beef patty, swiss cheese, grilled onions and mushrooms, bacon jam and russian dressing served on our house baked Jewish rye bread.

    14.00
  • Black & Bleu Burger

    All natural beef patty, bleu cheese, bacon, lettuce, tomato and onion served on our house baked brioche bun.

    13.00

WOOD FIRED PIZZAS

  • Mediterranean

    spicy feta spread, mozzarella, spinach, artichokes, olive tapenade, and caramelized onions.

    14.00
  • Rocky Balboa
    classic red sauce, pepperoni, salami, pickled vegetables, parmesan, and mozzarella.
    14.00
  • Brisket

    Smoked beef brisket pizza topped with caramelized onions, mushrooms, goat cheese, fresh garlic, mozzarella and sarvecchio parmesan cheese, fresh arugula, and truffle oil.

    15.00
  • Pizza Additions
    • grilled chicken $4
    • bacon $2
    • pepperoni $3
    • salami $3
    • mushrooms $3
    • arugula $3
    • olives $3
    • pineapple $2
    • jalapenos $2
  • Tarte Flambe

    Smokey hills bacon, onions, creme fraiche, goat cheese, thyme.

    13.00
  • Fungophile

    Mushrooms, carmelized onions, fontina, goat cheese, truffle oil, arugula, parmesan, herbs.

    14.00
  • Cheese

    Mozzarella, marinara.

    10.00
  • BBQ Pork

    Braised pork, GRB BBQ, red onion, mozzarella, pineapple, jalapeño.

    14.00
  • The Italian

    Fresh Italian sausage, ricotta cheese, San Marzano tomatoes, mozzarella, basil, oregano, chiles.

    15.00
  • Smitten Pig

    BBQ pork, bacon, ham, red onions, pico de gallo, harissa mayo, scallions.

    13.00
  • BACON!!!

    Smokey Hills Bacon, garlic cream, mozzarella, spinach.

    12.00
  • The Hulk

    The winner of our second annual pizza deathmatch has been chosen! Charlie Miller came up with this delicious idea for a pie and we are proud to add it to our menu. The Hulk comes with pesto, diced chicken, green peppers, spinach and mozzarella. Hulk Smash!
     

    14.00

KIDS

  • Cheeseburger & Fries

    Served plain.

    (GLUTEN FREE OPTION- no bun)

    6.00
  • Mac n' Cheese

    Baked elbow macaroni, bechamel, creamy sharp cheddar.

    6.00
  • Noodles and Red Sauce

    Elbow macaroni in housemade marinara sauce with parmesan and black pepper.

    6.00
  • Cheese Quesadilla

    white cheddar grilled in a flour tortilla served with fries.

    5.00
  • Grilled Chicken & Fries

    (GLUTEN FREE)

    6.00

*SWEET STUFF

  • Ricotta Fritters
    Deep fried ricotta fritters coated in cinnamon sugar, served on a bed of house made strawberry jam. 
    8.00
  • Chocolate Stout Cheesecake
    9.00
  • Key Lime Pie
    7.00

BRUNCH

Saturday and Sunday 10AM-2PM

  • Belgian Waffle
    13.00
  • The Eye Opener

    Housemade poutine topped with fried eggs.

    14.00
  • Corned Beef Hash

    1/2 lb. of Corned Beef Hash with Farm Fresh Eggs, Shredded Potato Hash, Grobbel's Corned Beef, Small Town Brown Gravy, Onions, Peppers, Celery, 2 Fried Farm Fresh Eggs, Herbs.

    14.00
  • Eggs Benedict

    House Baked Brioche, Dearborn Ham, Poached Farm Fresh Egg, Hollandaise Sauce, Sauteed Spinach

    12.00
  • GRB Breakfast Plate

    Sliced Dearborn Ham, Home Fries, 2 Farm Fresh Eggs, & House Baked Rye Toast

    12.00
  • GRB Breakfast Sammy

    2 Farm Fresh Eggs, Sharp White Cheddar, a Tomato Slice, and Smokey Hills Bacon OR Ham on our House Baked Brioche Bun.

    11.00
  • Huevos Rancheros

    Corn Tortilla, Fried Farm Fresh Eggs, Braised Black Beans, Sharp Cheddar, Avocado, Crema, Pico De Gallo

    13.00
  • Pork Schnitzel with Fried Eggs

    Pork Schnitzel with 2 Farm Fresh Eggs and Home Fries

    15.00
  • Omelet of the Week
    10.00
  • Breakfast Sides
    • Bacon
    • Ham
    • Egg
    • Rye Toast
    • Brioche Bun
    • Home Fries with Gravy
    2.00ea.
  • Kids Brunch
    • Bacon & Eggs w/ Toast
    • Pancakes
    • Chocolate Chip Pancakes
    • Waffle
    • French Toast
    6.00ea.
  • Ricotta Pancakes
    12.00
  • Breakfast Tacos

    three tacos with scrambled eggs, Vermont sharp cheddar, pico, and salsa (choice of brisket, smoked pork, or seasonal veggie)

    13.00
  • Breakfast Nachos

    Cheddar, black beans, pico, avocado, pickled red onions, two eggs, and smoked pork

    12.00
  • French Toast Sammy

    House made strawberry jam, turkey, and cheddar served on a brioche french toast bun.

    12.00
  • Kids' Breakfast

    Choice of:

    Bacon and Eggs with Toast

    Waffle

    French Toast

    Chocolate Chip Pancakes

    Pancakes

    6.00
  • Breakfast Pizza

    Good Gravy! $12

    Sunrise Veggie Pizza $13

    Brisket Breakfast Pie $14

    The Hangover Cure $14